Monthly Archives: March 2012

Coral Trout with Crab, Prawn & Asparagus


I had been searching for a proper fish market for a few months now. Not a fish & chip shop that would sell me what he doesn’t fry, not Coles or Costa’s that just looks frozen and thawed – but

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Roast Chicken with Lemons & Bread Salad (Panzanella)


So not a lot of time today to make dinner, but its still an opportunity to try something new. Marcella’s book has a LOT of recipes so how should I choose the next one? Google. Found a forum where Marcella’s

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Marcella Hazan’s Lasagne – Experiment 1


So why not start with (what I am told is) the bible for authentic Italian cooking. And lets start with something simple. I only just made my version of Spaghetti Bolognese the other night, so how about Lasagne. I’ve never

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